+
A La Carte
- starters
- a la carte
- from the grill
- extras
+
Lunchtime Menu
- light lunch menu
- speciality sandwiches
+ Family
Favourites
+ Childrens
Menu
+ Sunday
Lunch
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Sunday
Lunch |
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£7.50 1 COURSE
| £9.50 2 COURSE | £11.50 3 COURSE
£3.95 CHILDS MAIN COURSE WITH A VANILLA ICECREAM
£5.95 ADULTS SMALL MAIN COURSE (2 COURSE £9.50)
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| STARTERS |
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HOMEMADE SOUP WITH CRUSTY BREAD
DEEP FRIED POTATO SKINS WITH GARLIC MAYONNAISE
DOVETAIL OF HONEYDEW MELON WITH FOREST FRUITS
NORWEGIAN PRAWN SALAD WITH MARIE ROSE SAUCE
CREAMY GARLIC MUSHROOMS ON TOASTED CRUSTY BREAD
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| MAINCOURSES |
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ROAST TOPSIDE OF BRITISH BEEF AND YORKSHIRE PUDDING
ROAST LEG OF BRITISH LAMB WITH MINT SAUCE
ROAST LOIN OF PORK WITH APPLE SAUCE
TRIO OF BEEF, LAMB AND PORK WITH AN EXTRA YORKIE £1.50
EXTRA
OVEN BAKED CHICKEN BREAST WITH CHEFS STUFFING
FRESH FISH COURSE (ASK SERVER)
VEGETARIAN COURSE (ASK SERVER)
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| DESSERTS |
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PLEASE SEE THE BLACKBOARDS FOR TODAY'S CHOICES
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SUNDAY LUNCH 1ST SITTING
12 PM | 2ND SITTING 1.30PM – 2PM
SUNDAY LUNCH IS ALSO SERVED IN THE BAR AND WE OPERATE A
FIRST COME FIRST SERVED BASIS
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*all prices include VAT
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